Robert Rath jigged up this 31 pound halibut yesterday. It bit in 30ish feet of water off of Dillon Beach. So did a 20 pound striper (Gage) and 28 salmon (released, obviously). The striper and all but two of the salmon bit tube jigs, too, Redrums and Bigfoot Baits. The other two salmon ate live anchovies at the bottom. Everything was on the single hook and the releases were clean and the salmon never left the water. The salmon hatcheries have (not you Coleman) done a fine job of making and delivering salmon to the ocean for us to catch, as evidenced by the number of fish caught in the two day season and the number of fish being released by fishermen in the ocean. It's a shame we can't keep any. But it is nice to see that there's a physical reason why there should be a season if not a legal one. You go, Mokelumne. And nice fish, Robert. It was pretty cool watching his rod try to come up but the tip stayed in the same place for five seconds, then the rod did three big pumps and held steady again. "That's a big halibut" said Gage, and he was right. After it became clear that there no further white-fleshed fish to catch off of Dillon Beach proper, we retired to the bar with some live anchovies for a sand sole and two more halibut. Today, Robert limited his boat on halibut on the bar on live anchovies. Finally, a few more fish are coming in. There were a few yesterday and for sure quite a few more today. If about 10,000 more show up the fishing should be pretty good. For now the halibut fishing sucks less. 

  This is a view off of Dillon Beach yesterday. There's more outside the bay where the baitfish would rather be, but at the moment the colder water from the wind has sent quite a few anchovies into Bodega Bay proper. Next time the wind drops for a few days there should be some fish on the other beaches. Maybe some of those fish will be keepers. The bar has a few arrivals; Hog is brutal slow; and the farther back bay is just really, really hard. Good luck!